Short-term in vivo digestibility assessment of a highly oxidized and polymerized sunflower oil

  1. González-Muñoz, M.J.
  2. Bastida, S.
  3. Sánchez-Muniz, F.J.
Journal:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142

Year of publication: 2003

Volume: 83

Issue: 5

Pages: 413-418

Type: Article

DOI: 10.1002/JSFA.1383 GOOGLE SCHOLAR
Data source: Scopus