Role of Pycnoporus coccineus laccase in the degradation of aromatic compounds in olive oil mill wastewater

  1. Jaouani, A.
  2. Guillén, F.
  3. Penninckx, M.J.
  4. Martínez, A.T.
  5. Martínez, M.J.
Journal:
Enzyme and Microbial Technology

ISSN: 0141-0229

Year of publication: 2005

Volume: 36

Issue: 4

Pages: 478-486

Type: Article

DOI: 10.1016/J.ENZMICTEC.2004.11.011 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus