Rapid fingerprinting of extractable and non-extractable polyphenols from tropical fruit peels using direct analysis in real time coupled to orbitrap mass spectrometry

  1. Domínguez-Rodríguez, G.
  2. Marina, M.L.
  3. Plaza, M.
Journal:
Food Chemistry

ISSN: 1873-7072,  0308-8146

Year of publication: 2022

Volume: 371

Type: Article

DOI: 10.1016/J.FOODCHEM.2021.131191 GOOGLE SCHOLAR lock_openOpen access editor HANDLE: https://hdl.handle.net/10017/52212
e_Buah Biblioteca Digital Universidad de Alcalá: lock_openOpen access Handle

Sustainable development goals

Data source: Scopus