Determination of betaines in vegetable oils by capillary electrophoresis-ion trap mass spectrometry

  1. Sánchez-Hernández, L.
  2. Alegre, M.L.M.
  3. Navazo, A.L.C.
Book Series:
Food and Nutritional Components in Focus

ISSN: 2045-1709 2045-1695

ISBN: 9781849738910

Year of publication: 2015

Volume: 2015-January

Issue: 7

Pages: 120-138

Type: Article

DOI: 10.1039/9781782628446-00120 GOOGLE SCHOLAR

Sustainable development goals