Assessment of cocoa powder changes during the alkalization process using untargeted metabolomics

1. Greño, M.
2. Herrero, M.
3. Cifuentes, A.
4. Marina, M.L.
5. Castro-Puyana, M.

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DOI: 10.1016/J.LWT.2022.114207 GOOGLE SCHOLAR lock_openOpen access editor HANDLE: https://hdl.handle.net/10017/62770

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