Capillary electromigration methods for food analysis and Foodomics: Advances and applications in the period March 2021 to March 2023

  1. Domínguez-Rodríguez, G.
  2. Montero, L.
  3. Herrero, M.
  4. Cifuentes, A.
  5. Castro-Puyana, M.
Revue:
Electrophoresis

ISSN: 1522-2683 0173-0835

Année de publication: 2024

Volumen: 45

Número: 1-2

Pages: 8-34

Type: Révision

DOI: 10.1002/ELPS.202300126 GOOGLE SCHOLAR lock_openAccès ouvert editor

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