Eating habits of a cross-section of the transgender population in the area of Madrid (Spain) and their adaptation to their nutritional needs

  1. Vilas, M.V.A.
  2. Amador, L.S.
  3. Fernández, A.B.
  4. García, T.H.
  5. Torres, R.R.
  6. Rodríguez, M.C.A.
Revista:
Nutrition

ISSN: 1873-1244,  0899-9007

Any de publicació: 2025

Volum: 133

Tipus: Article

DOI: 10.1016/J.NUT.2025.112689 GOOGLE SCHOLAR HANDLE: https://hdl.handle.net/10017/67519
e_Buah Biblioteca Digital Universidad de Alcalá: lock_openAccés obert Handle
Font de les dades: Scopus