Publicaciones en colaboración con investigadores/as de Consejo Superior de Investigaciones Científicas (2)

2025

  1. Sustainable strategies to obtain bioactive compounds from citrus peels by supercritical fluid extraction, ultrasound-assisted extraction, and natural deep eutectic solvents

    Food Research International, Vol. 202

2024

  1. Capillary electromigration methods for food analysis and Foodomics: Advances and applications in the period March 2021 to March 2023

    Electrophoresis, Vol. 45, Núm. 1-2, pp. 8-34