Mixed-mode solid-phase extraction followed by acetylation and gas chromatography mass spectrometry for the reliable determination of trans-resveratrol in wine samples

  1. Montes, R.
  2. García-López, M.
  3. Rodríguez, I.
  4. Cela, R.
Revue:
Analytica Chimica Acta

ISSN: 0003-2670 1873-4324

Année de publication: 2010

Volumen: 673

Número: 1

Pages: 47-53

Type: Article

DOI: 10.1016/J.ACA.2010.05.021 GOOGLE SCHOLAR