Melatonin in edible plants (phytomelatonin): Identification, concentrations, bioavailability and proposed functions

  1. Reiter, R.
  2. Tan, D.
  3. Manchester, L.
  4. Simopoulos, A.
  5. Maldonado, M.
  6. Flores, L.
  7. Terron, M.
Liburu bilduma:
World Review of Nutrition and Dietetics

ISSN: 0084-2230,  1662-3975

ISBN: 9783805582193

Argitalpen urtea: 2007

Alea: 97

Orrialdeak: 211-230

Mota: Berrikuspena

DOI: 10.1159/000097917 GOOGLE SCHOLAR
Datuen iturria: Scopus