Influence of solid-state fermentation with Streptomyces on the ability of wheat and barley straws to thicken castor oil for lubricating purposes
- Borrero-López, A.M.
- Blánquez, A.
- Valencia, C.
- Hernández, M.
- Arias, M.E.
- Franco, J.M.
Revista:
Industrial Crops and Products
ISSN: 0926-6690
Ano de publicación: 2019
Volume: 140
Tipo: Artigo