Determination by perfusion reversed-phase high-performance liquid chromatography of the soybean protein content of commercial soybean products prepared directly from whole soybeans

  1. García, M.C.
  2. Marina, M.L.
  3. Torre, M.
Journal:
Journal of Chromatography A

ISSN: 0021-9673

Year of publication: 2000

Volume: 881

Issue: 1-2

Pages: 37-46

Type: Article

DOI: 10.1016/S0021-9673(99)01280-7 GOOGLE SCHOLAR
Data source: Scopus