Modification of resolution in capillary electrophoresis for protein profiling in identification of genetic modification in foods

  1. Latoszek, A.
  2. García-Ruiz, C.
  3. Marina, M.L.
  4. De La Mata, F.J.
  5. Gómez, R.
  6. Rasines, B.
  7. Cifuentes, A.
  8. Pobozy, E.
  9. Trojanowicz, M.
Aldizkaria:
Croatica Chemica Acta

ISSN: 0011-1643,  1334-417X

Argitalpen urtea: 2011

Alea: 84

Zenbakia: 3

Orrialdeak: 375-382

Mota: Artikulua

DOI: 10.5562/CCA1777 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus