Protecting groups in carbohydrate chemistry profoundly influence all selectivities in glycosyl couplings

  1. Fraser-Reid, B.
  2. Jayaprakash, K.N.
  3. López, J.C.
  4. Gómez, A.M.
  5. Uriel, C.
Liburu bilduma:
ACS Symposium Series

ISSN: 0097-6156

ISBN: 9780841239708

Argitalpen urtea: 2007

Alea: 960

Orrialdeak: 91-117

Mota: Biltzar ekarpena

DOI: 10.1021/BK-2007-0960.CH007 GOOGLE SCHOLAR
Datuen iturria: Scopus