Antimicrobial and sustainable food packaging based on poly(butylene adipate-co-terephthalate) and electrospun chitosan nanofibers

  1. Díez-Pascual, A.M.
  2. Díez-Vicente, A.L.
Revue:
RSC Advances

ISSN: 2046-2069

Année de publication: 2015

Volumen: 5

Número: 113

Pages: 93095-93107

Type: Article

DOI: 10.1039/C5RA14359D GOOGLE SCHOLAR

Objectifs de Développement Durable