Pressurized liquids vs. high intensity focused ultrasounds for the extraction of proteins from a pomegranate seed waste

  1. Guzmán-Lorite, M.
  2. Marina, M.L.
  3. García, M.C.
Aldizkaria:
Innovative Food Science and Emerging Technologies

ISSN: 1466-8564

Argitalpen urtea: 2022

Alea: 77

Mota: Artikulua

DOI: 10.1016/J.IFSET.2022.102958 GOOGLE SCHOLAR

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus