Polyphenol-rich spice-based beverages modulated postprandial early glycaemia, appetite and PYY after breakfast challenge in healthy subjects: A randomized, single blind, crossover study

  1. Zanzer, Y.C.
  2. Plaza, M.
  3. Dougkas, A.
  4. Turner, C.
  5. Björck, I.
  6. Östman, E.
Aldizkaria:
Journal of Functional Foods

ISSN: 1756-4646

Argitalpen urtea: 2017

Alea: 35

Orrialdeak: 574-583

Mota: Artikulua

DOI: 10.1016/J.JFF.2017.06.016 GOOGLE SCHOLAR

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus