Quantification of individual phenolic compounds' contribution to antioxidant capacity in apple: A novel analytical tool based on liquid chromatography with diode array, electrochemical, and charged aerosol detection

  1. Plaza, M.
  2. Kariuki, J.
  3. Turner, C.
Revista:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561,  1520-5118

Any de publicació: 2014

Volum: 62

Número: 2

Pàgines: 409-418

Tipus: Article

DOI: 10.1021/JF404263K GOOGLE SCHOLAR
Font de les dades: Scopus