The increasing visibility of women in gastronomy

  1. García-Henche, B.
  2. Cuesta-Valiño, P.
Aldizkaria:
International Journal of Gastronomy and Food Science

ISSN: 1878-4518,  1878-450X

Argitalpen urtea: 2022

Alea: 30

Mota: Artikulua

DOI: 10.1016/J.IJGFS.2022.100589 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus