Fostering healthy and sustainable nursery school food systems: the case study of Madrid City

1. Vidal, I.
2. Fajó-Pascual, M.
3. Gutiérrez, S.
4. López, E.
5. Vázquez, B.
6. García, S.
7. Esteban, A.
8. Hernández, P.
9. Diez, J.
10. Franco, M.

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DOI: 10.1080/23748834.2023.2244680 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals

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Data source: Scopus