Emerging opportunities of silica-based materials within the food industry

  1. Videira-Quintela, D.
  2. Martin, O.
  3. Montalvo, G.
Zeitschrift:
Microchemical Journal

ISSN: 0026-265X

Datum der Publikation: 2021

Ausgabe: 167

Art: Rezension

DOI: 10.1016/J.MICROC.2021.106318 GOOGLE SCHOLAR