Risk assessment of the exposure to mycotoxins in dogs and cats through the consumption of commercial dry food

  1. Macías-Montes, A.
  2. Rial-Berriel, C.
  3. Acosta-Dacal, A.
  4. Henríquez-Hernández, L.A.
  5. Almeida-González, M.
  6. Rodríguez-Hernández, Á.
  7. Zumbado, M.
  8. Boada, L.D.
  9. Zaccaroni, A.
  10. Luzardo, O.P.
Journal:
Science of the Total Environment

ISSN: 1879-1026 0048-9697

Year of publication: 2020

Volume: 708

Type: Article

DOI: 10.1016/J.SCITOTENV.2019.134592 GOOGLE SCHOLAR