Publications in collaboration with researchers from Universidad de Huelva (6)

2022

  1. Solid-State Fermentation with Streptomyces as an Ecofriendly Route to Tune Lignin Properties and Its Use as a Binder in Adhesive Formulation

    ACS Sustainable Chemistry and Engineering, Vol. 10, Núm. 31, pp. 10403-10416

2021

  1. Assessment of sustainability of bio treated lignocellulose-based oleogels

    Polymers, Vol. 13, Núm. 2, pp. 1-12

  2. Eco-Friendly Oleogels from Functionalized Kraft Lignin with Laccase SilA from Streptomyces ipomoeae: An Opportunity to Replace Commercial Lubricants

    ACS Sustainable Chemistry and Engineering, Vol. 9, Núm. 12, pp. 4611-4616

2020

  1. Cellulose pulp‐ and castor oil‐based polyurethanes for lubricating applications: Influence of streptomyces action on barley and wheat straws

    Polymers, Vol. 12, Núm. 12, pp. 1-15

2019

  1. Influence of solid-state fermentation with Streptomyces on the ability of wheat and barley straws to thicken castor oil for lubricating purposes

    Industrial Crops and Products, Vol. 140

2018

  1. Valorization of Soda Lignin from Wheat Straw Solid-State Fermentation: Production of Oleogels

    ACS Sustainable Chemistry and Engineering, Vol. 6, Núm. 4, pp. 5198-5205