Publikationen, an denen er mitarbeitet Carolina Simó (5)

2014

  1. Recent advances in the application of capillary electromigration methods for food analysis and Foodomics

    Electrophoresis, Vol. 35, Núm. 1, pp. 147-169

2013

  1. Metabolomics, peptidomics and proteomics applications of capillary electrophoresis-mass spectrometry in Foodomics: A review

    Analytica Chimica Acta, Vol. 802, pp. 1-13

2012

  1. Global Foodomics strategy to investigate the health benefits of dietary constituents

    Journal of Chromatography A, Vol. 1248, pp. 139-153

  2. Recent advances in the application of capillary electromigration methods for food analysis and Foodomics

    Electrophoresis, Vol. 33, Núm. 1, pp. 147-167

2010

  1. CE-TOF MS analysis of complex protein hydrolyzates from genetically modified soybeans - A tool for foodomics

    Electrophoresis, Vol. 31, Núm. 7, pp. 1175-1183