Publicaciones en colaboración con investigadores/as de Universidad de Valladolid (4)

2015

  1. Fast determination of intact glucosinolates in broccoli leaf by pressurized liquid extraction and ultra high performance liquid chromatography coupled to quadrupole time-of-flight mass spectrometry

    Food Research International, Vol. 76, pp. 498-505

2009

  1. Ultrarapid quantitation of maize proteins by perfusion and monolithic reversed-phase high-performance liquid chromatography

    Journal of Agricultural and Food Chemistry, Vol. 57, Núm. 8, pp. 3014-3021

2007

  1. Characterization of protein fractions from Bt-transgenic and non-transgenic maize varieties using perfusion and monolithic RP-HPLC. Maize differentiation by multivariate analysis

    Journal of Agricultural and Food Chemistry

2006

  1. Analysis of European and North American maize inbred and hybrid lines by monolithic and perfusion reversed-phase high-performance chromatography and multivariate analysis

    Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 23, pp. 8702-8709