Publicacións nas que colabora con Alberto Valdés Tabernero (6)

2021

  1. Comprehensive metabolomic study of the response of HK-2 cells to hyperglycemic hypoxic diabetic-like milieu

    Scientific Reports, Vol. 11, Núm. 1

2020

  1. Isolation of proteins from spent coffee grounds. Polyphenol removal and peptide identification in the protein hydrolysates by RP-HPLC-ESI-Q-TOF

    Food Research International, Vol. 137

  2. Time-series proteomic study of the response of HK-2 cells to hyperglycemic, hypoxic diabetic-like milieu

    PLoS ONE, Vol. 15, Núm. 6

2017

  1. Pressurized liquid extraction of Neochloris oleoabundans for the recovery of bioactive carotenoids with anti-proliferative activity against human colon cancer cells

    Food Research International, Vol. 99, pp. 1048-1055

2016

  1. Supercritical antisolvent fractionation of rosemary extracts obtained by pressurized liquid extraction to enhance their antiproliferative activity

    Journal of Supercritical Fluids, Vol. 107, pp. 581-589

2012

  1. Global Foodomics strategy to investigate the health benefits of dietary constituents

    Journal of Chromatography A, Vol. 1248, pp. 139-153