Amaya
Belanger Quintana
Profesor/a Asociado/a en CC. de la Salud
University of Milan
Milán, ItaliaPublications en collaboration avec des chercheurs de University of Milan (20)
2019
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Weaning practices in phenylketonuria vary between health professionals in Europe
Molecular Genetics and Metabolism Reports, Vol. 18, pp. 39-44
2018
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Early feeding practices in infants with phenylketonuria across Europe
Molecular Genetics and Metabolism Reports, Vol. 16, pp. 82-89
2016
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Protein substitutes for phenylketonuria in Europe: Access and nutritional composition
European Journal of Clinical Nutrition, Vol. 70, Núm. 7, pp. 785-789
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Weight Management in Phenylketonuria: What Should Be Monitored?
Annals of Nutrition and Metabolism, Vol. 68, Núm. 1, pp. 60-65
2015
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Management of adult patients with phenylketonuria: Survey results from 24 countries
European Journal of Pediatrics, Vol. 174, Núm. 1, pp. 119-127
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Practices in prescribing protein substitutes for PKU in Europe: No uniformity of approach
Molecular Genetics and Metabolism, Vol. 115, Núm. 1, pp. 17-22
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Special low protein foods for phenylketonuria: Availability in Europe and an examination of their nutritional profile
Orphanet Journal of Rare Diseases, Vol. 10, Núm. 1
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When should social service referral be considered in phenylketonuria?
Molecular Genetics and Metabolism Reports, Vol. 2, pp. 85-88
2014
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Overweight and obesity in PKU: The results from 8 centres in Europe and Turkey
Molecular Genetics and Metabolism Reports, Vol. 1, pp. 483-486
2013
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Main issues in micronutrient supplementation in phenylketonuria
Molecular Genetics and Metabolism, Vol. 110, Núm. SUPPL.
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Micronutrient status in phenylketonuria
Molecular Genetics and Metabolism, Vol. 110, Núm. SUPPL.
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Use of sapropterin in the management of phenylketonuria: Seven case reports
Molecular Genetics and Metabolism, Vol. 108, Núm. 2, pp. 109-111
2012
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Diet in phenylketonuria: A snapshot of special dietary costs and reimbursement systems in 10 international centers
Molecular Genetics and Metabolism, Vol. 105, Núm. 3, pp. 390-394
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Optimising growth in phenylketonuria: Current state of the clinical evidence base
Clinical Nutrition, Vol. 31, Núm. 1, pp. 16-21
2011
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Adjusting diet with sapropterin in phenylketonuria: What factors should be considered?
British Journal of Nutrition, Vol. 106, Núm. 2, pp. 175-182
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Blood phenylalanine control in phenylketonuria: A survey of 10 European centres
European Journal of Clinical Nutrition, Vol. 65, Núm. 2, pp. 275-278
2010
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Challenges and pitfalls in the management of phenylketonuria
Pediatrics, Vol. 126, Núm. 2, pp. 333-341
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Management of phenylketonuria in Europe: Survey results from 19 countries
Molecular Genetics and Metabolism, Vol. 99, Núm. 2, pp. 109-115
2009
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Dietary management practices in phenylketonuria across European centres
Clinical Nutrition, Vol. 28, Núm. 3, pp. 231-236
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Optimizing the use of sapropterin (BH4) in the management of phenylketonuria
Molecular Genetics and Metabolism, Vol. 96, Núm. 4, pp. 158-163