Publikationen, an denen er mitarbeitet Encarnación Fernández Fernández (2)

2023

  1. Image-based evaluation of beers at an online Pint of Science festival using projective mapping, check-all-that-apply, and acceptability

    Journal of Sensory Studies, Vol. 38, Núm. 4

2021

  1. Geometric and statistical techniques for projective mapping of chocolate chip cookies with a large number of consumers

    Food Quality and Preference, Vol. 87