Publicaciones en las que colabora con Adrián Macho González (5)

2024

  1. The preventive and therapeutic consumption of meat enriched with carob fruit extract, rich in phenolic compounds, improves colonic antioxidant status in late-stage T2DM rats

    Food Chemistry, Vol. 450

2021

  1. Functional Meat Products as Oxidative Stress Modulators: A Review

    Advances in Nutrition, Vol. 12, Núm. 4, pp. 1514-1539

2020

  1. Cuando el Silicio transmuta en oro

    Journal of Negative and No Positive Results: JONNPR, Vol. 5, Núm. 2, pp. 202-211

2019

  1. The Nutritional Components of Beer and Its Relationship with Neurodegeneration and Alzheimer's Disease

    Nutrients, Vol. 11, Núm. 7

2018

  1. Effects of Fiber Purified Extract of Carob Fruit on Fat Digestion and Postprandial Lipemia in Healthy Rats

    Journal of Agricultural and Food Chemistry, Vol. 66, Núm. 26, pp. 6734-6741