Vitamin C and sugar levels as simple markers for discriminating spanish honey sources

  1. León-Ruiz, V.
  2. Vera, S.
  3. González-Porto, A.V.
  4. Andrés, M.P.S.
Aldizkaria:
Journal of Food Science

ISSN: 0022-1147,  1750-3841

Argitalpen urtea: 2011

Alea: 76

Zenbakia: 3

Mota: Artikulua

DOI: 10.1111/J.1750-3841.2011.02041.X GOOGLE SCHOLAR
Datuen iturria: Scopus