The free-linking task: A graph-inspired method for generating non-disjoint similarity data with food products
- Lahne, J.
- Phetxumphou, K.
- Tejedor-Romero, M.
- Orden, D.
Zeitschrift:
Food Quality and Preference
ISSN: 0950-3293
Datum der Publikation: 2022
Ausgabe: 95
Art: Artikel