CE-TOF MS analysis of complex protein hydrolyzates from genetically modified soybeans - A tool for foodomics

  1. Simó, C.
  2. Domínguez-Vega, E.
  3. Marina, M.L.
  4. García, M.C.
  5. Dinelli, G.
  6. Cifuentes, A.
Aldizkaria:
Electrophoresis

ISSN: 0173-0835 1522-2683

Argitalpen urtea: 2010

Alea: 31

Zenbakia: 7

Orrialdeak: 1175-1183

Mota: Artikulua

DOI: 10.1002/ELPS.200900448 GOOGLE SCHOLAR