LC-ESI-TOF MS method for the evaluation of the immunostimulating activity of soybeans via the determination of the functional peptide soymetide

  1. Guijarro-Díez, M.
  2. García, M.C.
  3. Marina, M.L.
  4. Crego, A.L.
Journal:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561,  1520-5118

Year of publication: 2013

Volume: 61

Issue: 15

Pages: 3611-3618

Type: Article

DOI: 10.1021/JF305159M GOOGLE SCHOLAR
Data source: Scopus