Compositional Analysis of Foods

  1. Herrero, M.
  2. Castro-Puyana, M.
  3. Ibáñez, E.
  4. Cifuentes, A.
Book:
Liquid Chromatography: Applications

ISBN: 9780124158061

Year of publication: 2013

Pages: 295-317

Type: Book chapter

DOI: 10.1016/B978-0-12-415806-1.00011-5 GOOGLE SCHOLAR