Jesús Alberto
Escarpa Miguel
Catedrático/a de Universidad
María Dolores
Morales Sanz
Profesor/a Asociado/a en CC. de la Salud
Publications by the researcher in collaboration with María Dolores Morales Sanz (4)
2002
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Analytical performance of commercially available and unavailable phenolic compounds using real samples by high-performance liquid chromatography-diode-array detection
Analytica Chimica Acta, Vol. 460, Núm. 1, pp. 61-72
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Design of a composite amperometric enzyme electrode for the control of the benzoic acid content in food
Talanta, Vol. 57, Núm. 6, pp. 1189-1198
1997
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An approach to the influence of nutrients and other food constituents on resistant starch formation
Food Chemistry, Vol. 60, Núm. 4, pp. 527-532
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Simultaneous determination of resistant and digestible starch in foods and food products
Starch/Staerke, Vol. 49, Núm. 11, pp. 448-453