2024

1. Advanced Extraction Techniques Combined with Natural Deep Eutectic Solvents for Extracting Phenolic Compounds from Pomegranate (Punica granatum L.) Peels

   International Journal of Molecular Sciences, Vol. 25, Núm. 18

2. Capillary electromigration methods for food analysis and Foodomics: Advances and applications in the period March 2021 to March 2023

   Electrophoresis, Vol. 45, Núm. 1-2, pp. 8-34

3. Pressurized liquid extraction of glucosinolates from Camelina sativa (L.) Crantz by-products: Process optimization and biological activities of green extract

   Food Chemistry: X, Vol. 22