Formation of resistant starch in deproteinized and non-deproteinized beans

  1. Saura-Calixto, F.
  2. Goni, I.
  3. Bravo, L.
  4. Manas, E.
Revue:
European Journal of Clinical Nutrition

ISSN: 0954-3007

Année de publication: 1992

Volumen: 46

Número: SUPPL. 2

Type: Communication dans un congrès