Changes in phenolic compounds in lentils (Lens culinaris) during germination and fermentation
- Bartolomé, B.
- Estrella, I.
- Hernández, T.
ISSN: 1438-2385, 1438-2377
Année de publication: 1997
Volumen: 205
Número: 4
Pages: 290-294
Type: Article
ISSN: 1438-2385, 1438-2377
Année de publication: 1997
Volumen: 205
Número: 4
Pages: 290-294
Type: Article