Characterization and quantitation of soybean proteins in commercial soybean products by capillary electrophoresis

  1. García-Ruiz, C.
  2. García, M.C.
  3. Torre, M.
  4. Marina, M.L.
Aldizkaria:
Electrophoresis

ISSN: 0173-0835

Argitalpen urtea: 1999

Alea: 20

Zenbakia: 10

Orrialdeak: 2003-2012

Mota: Artikulua

DOI: 10.1002/(SICI)1522-2683(19990701)20:10<2003::AID-ELPS2003>3.0.CO;2-1 GOOGLE SCHOLAR