Sustainable extraction of proteins and bioactive substances from pomegranate peel (Punica granatum L.) using pressurized liquids and deep eutectic solvents
- Hernández-Corroto, E.
- Plaza, M.
- Marina, M.L.
- García, M.C.
Zeitschrift:
Innovative Food Science and Emerging Technologies
ISSN: 1466-8564
Datum der Publikation: 2020
Ausgabe: 60
Art: Artikel