Publications in collaboration with researchers from Universidade de São Paulo (4)

2024

  1. Advanced Extraction Techniques Combined with Natural Deep Eutectic Solvents for Extracting Phenolic Compounds from Pomegranate (Punica granatum L.) Peels

    International Journal of Molecular Sciences, Vol. 25, Núm. 18

2012

  1. Sensitive and fast determination of Sudan dyes in chilli powder by partial-filling micellar electrokinetic chromatography-tandem mass spectrometry

    Electrophoresis, Vol. 33, Núm. 4, pp. 705-712

2011

  1. Fast determination of Sudan dyes in chilli tomato sauces using partial filling micellar electrokinetic chromatography

    Journal of Agricultural and Food Chemistry, Vol. 59, Núm. 22, pp. 11903-11909

  2. Metabolomic assessment with CE-MS of the nutraceutical effect of Cystoseira spp extracts in an animal model

    Electrophoresis, Vol. 32, Núm. 15, pp. 2055-2062