Enzymatic activities related to cherimoya fruit softening and sugar metabolism during short-term controlled-atmosphere treatments

  1. Sánchez, J.A.
  2. Zamorano, J.P.
  3. Hernández, T.
  4. Alique, R.
Zeitschrift:
European Food Research and Technology

ISSN: 1438-2377,  1438-2385

Datum der Publikation: 1998

Ausgabe: 207

Nummer: 3

Seiten: 244-248

Art: Artikel

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Datenquelle: Scopus