Enzymatic activities related to cherimoya fruit softening and sugar metabolism during short-term controlled-atmosphere treatments

  1. Sánchez, J.A.
  2. Zamorano, J.P.
  3. Hernández, T.
  4. Alique, R.
Revue:
European Food Research and Technology

ISSN: 1438-2377 1438-2385

Année de publication: 1998

Volumen: 207

Número: 3

Pages: 244-248

Type: Article